Sunday, January 6, 2013

Sopapilla Cheese Cake Recipe Page

Someone brought this to Shirley's Annual Girlfriend's Christmas party.  When I asked if they'd share the recipe I was told "The recipe is all over Pinterest, just search for Sopapilla Cheese Cake" and that's where I got it.  

 They taste much like a cheese danish to me.  It takes very little time or effort to make these, they travel well and everyone liked them on Christmas Eve.

The only thing cut with the Cameo on this page is the recipe card.  Following some instructions from Shirley, I opened the file on From My Kitchen in Design Studio and transferred it into Make The Cut and cut it using that software.

The red embellishments were all done with punches.  The journal card is from a page of them by Kaisercraft that I found at Scraptopia in Ada.

This is a Pinterest photo of them baked.  Some recipes call for a glaze on the top after you bake the dough.  I did mine with just the butter and sugar the recipe calls for.  They're not terribly sweet this way.

1 comment:

Anonymous said...

Ooooohhhh yummy! I can imagine this with warmed freezer raspberry jam over top and served for brunch!