Barbecue Sauce #2
8 oz. tomato sauce
1 T. apple
cider vinegar
1 T. Truvia
½ tsp. each
of salt, onion powder, garlic powder and pepper
¼ tsp.
allspice
1 T + 1 tsp.
liquid smoke
½ tsp.
Williams chili seasoning
Combine and
chill.
I suppose you could use chili powder instead of the Williams chili seasoning. That's what I keep on hand.
This makes just a cup of sauce.
1 comment:
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