Tuesday, July 17, 2018

Southwestern Chili Bean Salad

Since Weight Watchers started their Freestyle Program, I've been on the lookout for zero point recipes.  I made this one today and omitted the oil and cheese so it's ZERO Smart Points.


2 cups canned pinto beans, drained and rinsed
1 jalapeno pepper, chopped
2 tomatoes, diced
½ cup chopped green onions
1 large stalk celery, chopped
2 T. tomato juice
4 tsp. red wine vinegar
1 tsp. canola oil
½ tsp. paprika
¼ tsp. ground cumin
¼ tsp salt
¼ tsp. black pepper
½ cup shredded Cheddar cheese (optional)

Combine vegetables in large bowl.  In a small bowl mix
the vinegar, spices and oil. Pour over vegetables and stir
well.  Sprinkle on cheese if desired

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