This recipe is for the dip that I gave in my goodie bags at Christmastime last year. There's a photo below showing the bag topper that I made for it.
Mexican Fiesta Dip
1/2 cup dried parsley
1./3 cup dried minced onion
1.4 cup dried chives
1/3 cup chili powder
1/4 cup ground cumin
1/4 cup salt
Combine well and store in airtight container. Attach recipe to gift bag.
Dip Recipe
3 Tbsp. Mexican Fiesta Dip Mix
1 cup mayonnaise
1 cup sour cream
Mix well. Refrigerate for 2 to 4 hours. Serve with tortilla chips or fresh vegetables.
If you want it to be really spicy, add some red pepper flakes!
Low fat mayonnaise and low fat yogurt may be substituted but it won't taste as rich.
2 comments:
Thank you so much for sharing this. Have added your blog to my favorites.
I'm glad you'll be checking back to see what shows up on here. You just never know if it's going to be something scrap related or photos or recipes.
Hope you will try the dip mix and let me know what you think of it.
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